entete

AOC Bergerac Red
rouge

Grape varieties : 60% Merlot, 30% Cabernet-Franc, 10% Cabernet-Sauvignon

Alcohol : 12,5 % vol.

Comments :

This wine of terroir is flexible, complex, with flavours at the same time of fruits red and prunes.
To be used for 14-16°C, on grills, game, red meats, roast poultries, cheeses…
This wine is preserved perfectly, under good conditions (a cellar being adapted more). Bottled, it will be possible to keep it more than 10 years.

 

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AOC Bergerac Rosé
rosé

Grape varieties : 80% Cabernet-Sauvignon, 20% Merlot

Alcohol : 12,5 % vol.

Comments :

The rosé wine of Chateau Font Barbu is elaborate mainly starting from the type of vine Cabernet-Sauvignon.
He is noticed by his color raspberry and his fresh red fruit flavours.
Its softness enables him to be combined perfectly as well with the pork-butcheries, the grills or quite simply with aperitif.

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AOC Bergerac White
blanc

Grape varieties : 90% Sauvignon, 5% Semillon, 5% Muscadelle

Alcohol : 12,5 % vol.

Comments :

From clear and brilliant dress, with a fresh and floral bouquet, this dry white wine is characterized by its nervous attack, its flavours citrus fruits and its good length in mouth.
To be used for 10-12°C, out of aperitif, on roasted fishes, seafood…

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Château Font Barbu - 24610 Saint Martin de Gurson - Tél. 05 53 80 76 97 - Fax. 05 53 82 28 43

Site internet : www.chateaufontbarbu.fr - Email : chateaufontbarbu@gmail.com